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line # | qty | ingredients | notes |
1 | 8 oz | noodles - wheat - shells or twirls or you choose | |
2 | 1/3 - 1/2 cup | parmesan cheese - grated | |
3 | 1/3 - 1/2 cup | olive oil | |
4 | dash - heavy | parsley flakes (or ground) | |
5 | dash - heavy | basil flakes (or ground) | |
6 | 1 tbl | garlic- minced (not ground or dried, but rather as you get in a jar w/oil)) | |
7 | |||
8 | |||
9 | |||
10 | |||
11 | |||
12 | |||
13 | |||
14 | |||
15 |
Directions
Cook the noodles on the stovetop or in microwave. While the noodles cook, select a bowl w/lid large enough to hold all the noodles and combine the ingredients and mix well (I usually simply affix the lid and shake the ingredients). After the noodles are cooked, drain them and rinse with hot water. Open bowl and dump noodles in bowl and re-affix lid and again shake to mix. Open bowl and eat noodles. |
Notes
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Source or Contributed by ...
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